This is a great evening snack, its a great way to use left over rice. This was the only way I could get my children to eat rice. I would change up the...
Author: Irisa Raina 9
Fast easy and Yummy, and good for you.
Author: alberta smith
I made this cake for a gathering. I got the idea after having a tuxedo cheesecake at Cheese Cake Factory. I tried to recreate it basically. It didn't turn...
Author: Maggie May Schill
This is my first attempt at a custard pie. Granny made them all the time...From her hand written recipe I tweaked it, with less sugar and added lemon juice...
Author: Nancy J. Patrykus
I got this recipe in 1988 when my daughter, Amanda, was in kindergarten. Her teacher made it for the class for a Fall Feast at Thanksgiving. She knew how...
Author: Gail Welch
With melty cheese and a crunchy shell, these chimichangas are super easy with lots of delicious flavors. Green chiles add a bit of heat, while cumin gives...
Author: Ann McCue
I think this recipe tastes just like the commercial mix. It's adapted from a pineapple cheese ball recipe. Perfect for the holidays. Easy and inexpensive,...
Author: Kathie Carr
A little square of Christmas fabric placed between jar seal and ring makes a really pretty gift. Recipe from giftsfromyourkitchen.com
Author: Karen Farmer @KarenJFarmer
Yummm! The graham crackers combined with the peanut butter adds a slight texture to the filling - and tastes great. If you're a peanut butter chocolate...
Author: Mrs D
This is a recipe that my Mom had when we were growing up. I made these today because I was thinking of her. They are made with shortening, you can use...
Author: Lisa Foote
I love butterfinger .. these look so good I just had to share
Author: Rachel Burbank
I love scones. I love everything about them. I especially love how you can put just about any combo of flavors together and get a delicious flavor. I'm...
Author: Teresa Jacobson
Great-tasting healthy muffins with pumpkin, applesauce, and banana. Freeze well for a quick breakfast or snack!
Author: V Seward
These are like little apple pie poppers! If you love apple pie, then you're going to love these little treats. These are great if you want just a little...
Author: Tanisha Miller
Platanos Maduros... Cuban style fried sweet plantains. The trick is to to let your plantains ripen to a nice black- the darker the more sweet... if not...
Author: Theresa Preece
This will disappear fast if you don't padlock it up quick. Even large Baboons like it.
Author: Gary Hancq
This recipe makes a delicious appetizer or snack. Its not hard to make and well worth the effort. Ths basic recipe is similar to a cream puff shell but...
Author: Kathie Carr
These cheese balls are so easy & yummy. They are great for showers,weddings,parties. My family loves these.They go with any kind of crackers. It's hard...
Author: Bernice Mosteller
These have to be the ultimate in sinfully decadent dessert/snacks. OMG, I don't think I could stop eating them! And not that hard to make. Recipe: howto-simplify.com...
Author: Ellen Bales
Got the idea from Rachel Ray (LO-OVE HER!!) She mentioned the method on one of her morning shows awhile ago, and they are a hit in my house. Great for...
Author: reece solorio
Here is the Biscotti recipe I have been asked to post. the combinations are endless.They are great sellers everywhere, I just don't have the time to spend...
Author: Laura Spencer-Whitacre
I will be trying these sometime this month and let you know how they turn out. They sound amazing and I look forward to eating an "Eggnog Popsicle". This...
Author: Kimberly Biegacki
My mom made croutons for special occasions and they were so good. She tossed them in melted butter and seasonings and toasted them in a frying pan. When...
Author: Marsha Gardner
I have always loved beef or chicken pasties, but rarely made my own until I came across and adapted this recipe from an old 1978 Woman's Day magazine....
Author: Martha Price
This is an easy snack and goes over well at parties, holiday's and TV watching. My son and husband like to eat this while watching football. It's a little...
Author: Pat Duran
I love to have little "noshy" things to pick up and snack on at parties so I made these for my nephew's Annual Oktoberfest party this weekend. I made almost...
Author: Pam Ellingson
Love Hot or Lean Pockets? But you do not want all of the added preservatives or ingredients try this recipe and stuff it with your own filling... what...
This is another dish I learned how to make working my very frist job at the lunch shop. I know make it a smaller scale at home for big game night, parties...
Author: Vanessa "Nikita" Milare
I love the "Honey Walnut Cream Cheese" from "Panera Bread", so thought I'd try making some myself and the result was delicious! It's great on bagels, biscuits...
Author: Sue Lally
These are very different from My Nana's rum balls, this recipe came from my Grandma Gerri and she was German (Last name Schultz lol)These are very easy...
Author: Deneece Gursky
This recipe makes enough to cover 2 loaves of french bread (four halves).
Author: Lisa Madoski
This is a simple way to put a little zing into a plain old pretzel. The ranch adds tons of flavor. Dill is the secret ingredient that adds a savory-something...
Author: Anna Sciancalepore Antoniello
I love some crunch in my yogurt in the morning and I created this granola of my own because it is quite expensive to buy. Plus I can control what goes...
Author: Stacey Lawson
This is a photo from a friend of mine in Florida who went to a fast food place to get lunch. I think she got a little more than she bargained (or paid)...
Author: Pam Ellingson @wmnofoz
When you want a cake or a quick dessert and you just don't want to heat up your oven. Grab your waffle iron. I used carrot cake for this but you can use...
Author: Kathy Griffin
This recipe is from my own personal hand written and typed loose-leaf cookbook. I have no idea where it came from or who gave it to me. I must have it...
Author: Anna Mae Kantor
My sweet neighbor brought me a bag of apples one year and I went in search of recipes to use them up. I found this one and just knew it would be awesome....
Author: Jamie Jones
Apparently everything tastes better fried. Kool Aid seems to be the latest in that trend. Enjoy.
Author: Lindsey G
This is a fun cookie to make. My kids love it. And just in time for Halloween.
Author: amanda hansbarger
My husband planted a currant bush last year and we only got a cup of currents off our young bush this year so I decided to make muffins!
Author: Dana Ramsey
This is a great party snack. Easy to prepare and fun to eat. Your guests can simply pull the pizza apart, dip and enjoy!
Author: Darlene Buerger @zarlene
So easy and quick to make , and the result moist and simply delicious . The cream cheese chocolate frosting is just so creamy it just complements the muffins...
Author: Racquel Sweeney